34th EFFoST International Conference Announced! 

We are delighted to announce that the 34th EFFoST International Conference: Bridging high-tech, food-tech and health: Consumer-oriented innovations will be hosted by Technion, Israel Institute of Technology, and held in Tel Aviv, Israel.

In light of the increasing challenges the food industry faces, there is an immediate need for healthy, safe, sustainable, diverse and wholesome food solutions to fit the needs and preferences of the consumer.

The 34th EFFoST International Conference will catalyse partnerships and exchanges of fundamental and applied interdisciplinary insights and ideas to enhance and extend
the capacity of the food sector to face such challenges today and tomorrow.

Abstracts now invited!

Oral and paper abstracts are now invited on the topics listed below and on our website. Abstract Submission Deadline:
1 May 2020

Conference Topics:

  • Engineering consumer-oriented foods
  • Shaping the food chain sustainability
  • Enhancing the endurance, diversity and resilience of the food chain

We look forward to receiving your abstract and hope you will join us in Tel Aviv.

Kind regards,

Conference Chair
Assoc. Prof. Uri Lesmes, Technion, Israel

IUFoST 2020

CONGRESS PROGRAMME

A preliminary programme is available to view here.

REGISTER & BOOK ACCOMMODATION TODAY

Registrations are now open for the IUFoST 20th World Congress of Food Science and Technology. Click here to register today!

Don’t miss out on the earlybird benefits available, particularly the accommodation in Auckland as this will book out early. To book accommodation directly with the hotels, view the hotels and rates here.

FURTHER ENQUIRIES

For any queries on the call for abstracts, please reach out to the team

IUFoST 20th World Congress of Food Science and Technology
Tel: +64 9 309 2440
email: enquiries@iufost2020.com
website: www.iufost2020.com